Posted on 29 January, 2016 in Maintenance

Benefits of Regular Preventative Maintenance

Benefits of Regular Preventative Maintenance

Commercial refrigeration equipment has an important role to play in the day to day running of many businesses. In Darwin, the hottest months can be the most demanding on refrigeration and air conditioning equipment, when it is required to sustain consistent temperatures 24 hours a day, despite the high ambient temperatures and humidity.

Rather that risking breakdowns during the warmest and busiest periods, we highly recommend that your business has a scheduled preventative maintenance program in place. Some of the benefits you can expect from the implementation of a regularly scheduled maintenance program include:

  • When equipment is consistently monitored, early detection of potential problems can be diagnosed and repaired in a timely fashion.
  • Saving your business money by ensuring your equipment operates efficiently at all times, reducing the costs associated with repairs in the event of a breakdown.
  • Minimising business interruptions, by decreasing the likelihood of equipment breakdowns.
  • Regular maintenances can also prolong the operational life of the equipment.

If you are interested in any further information or a would like a quotation for preventative maintenance program for your business, please call our friendly staff on 1300 112 187 and we will arrange a time for our Service Manager to come to your business, conduct a thorough assessment of your equipment and provide you with a suggested program to suit your individual needs.

We will also provide you with a full asset register for all of your equipment and our cloud based operating system can provide you with informative reporting on each piece of your equipment should you require it.

We are also happy to offer a special after hours call out rate for all of you valued customers who implement our preventative maintenance recommendations.

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Posted on 04 December 2017

Commercial Refrigeration: Reasons to Know What Could Go Wrong

Commercial Refrigeration: Reasons to Know What Could Go Wrong

In the commercial food business, some of the most important pieces of kitchen equipment are the various types of refrigeration, such as walk-in coolers, freezers and refrigerators. When problems occur with commercial refrigeration equipment, it can complicate the way a restaurant runs on a given day. In extreme cases, a restaurant may have to shut down temporarily or even permanently.

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