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Posted on 20 June 2017

Restaurant Safety: Smart Strategies for Keeping Food Cool

Restaurant Safety: Smart Strategies for Keeping Food Cool

Proper food storage is important for many reasons. It keeps the food tasting better, it ensures your customers are happy and healthy, and it saves you money by eliminating additional food waste due to improper temperature maintenance and spoilage. The task might take some work, but it is something every employee should be aware of and therefore, every employee can help complete the task.

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